Unveiling the Diversity of Firm4 and Firm5 Groups from Honey Bee Gut Microbiota in Türkiye October 2, 2023October 2, 2023
Investigation of Heat Losses and Exergy Analysis in Greenhouses wıth Dıfferent Coatings October 2, 2023October 2, 2023
Effects of Mealworm (Tenebrio Molitor L.) Larvae Supplementation to Alfalfa hay at Different Levels on in Vitro Gas and Methane Production October 3, 2023October 2, 2023
The Potential of Bioinoculants in Enhancing the Mushroom Productivity September 29, 2023September 28, 2023
Spatially-Temporal Distribution of Moisture Content and Dynamics of Greenhouse Gas Emissions from Upper Soil Horizons in Floodplain Fallow Lands of Bashmakovsky District of Penza Oblast September 29, 2023September 28, 2023
Agroecological Assessment of the Adaptation of the Sowing Period of Spring Wheat to the shift of the Summer Maximum of Precipitation due to Global Climate Changes October 1, 2023September 28, 2023
Evaluation of the Effect of Different Doses of Biochar Applicatıon on the Yield of Soybean Cultivar Sculptor in the Conditions of Agroecological Station of K.A. Tımıryazev September 29, 2023September 28, 2023
An Improved Pistachio Detection Approach Using YOLO-v8 Deep Learning Models September 29, 2023September 26, 2023
Comparative Assessment of the Climatological Conditions on the Biological Activity of Ampelocenoses Soils Cultivated in the Wine-Growing Regions of the Southern Coast of Crimea and the Eastern part of the National Park “Fruska Gora” September 29, 2023September 26, 2023
Spring Wheat Yield Prediction with Empirical Regression Models Using Different Biomass Parameters September 29, 2023September 26, 2023
