Event Programme
Don't Miss a Thing
- 06 October 2022
- 07 October 2022
- Akif KANSU
- Kayıkhane
Prof. Dr. Salih KAFKAS
Öğle Yemeği
MacFruit 2023
USING ADAPTIVE NEURO-FUZZY INFERENCE SYSTEMS (ANFIS) TECHNIQUE TO ESTIMATING THE DENSITY IN PEPPER (Capsicum annuum L.) SEED
STATIC AND DYNAMIC FRICTION COEFFICIENTS FOR ALMOND ON VARIOUS SURFACES FOR PROCESSING TECHNOLOGIES AND ENGINEERING |
Impact of Biostimulant with Amino Acids and Nutrients on the Cauliflower Crop
Developing a Disc Blade Cutting System for Sesame Harvesting, Determining Its Operating Criteria and Energy Requirements
Design, Fabrication and Determination of Optimum Working Conditions of a Pneumatic Peanut Bagging System |
Identification of lactic acid bacteria obtained from fermented products of Hatay Province
Comparison of different cold pressed seed oils in terms of some physicochemical properties bioactivity and fatty acid composition
Farklı Laktik Asit Bakteri ve Maya İzolatlarının Alfa Amilaz Aktivitelerinin Belirlenmesi ve Karşılaştırılması
ANALYSIS AND PROSPECTS FOR THE DEVELOPMENT OF PRECISION AGRICULTURE IN EAST KAZAKHSTAN
Makine öğrenmesi tabanlı adi fiğ (Vicia sativa) tohumlarının fiziksel özelliklerinin tahmini ve sınıflandırılması
Mikrodalga kurutmanın mantarların kurutma kinetiği, enerji özellikleri ve renk parametreleri üzerine etkisi
Kayıkhane
- Akif KANSU
- Evliya Çelebi
Prof. Dr. Salih KAFKAS
Adana Bölgesinde Buğday Tarımında Uygulanan Koruyucu Toprak İşleme Yöntemleri
Cleaner Production Practices Recommended for the Agricultural Sector in the Literature
Estrus Tracking Systems in Dairy Cows, Advantages and Disadvantages
Fermentation of Tomato and Black Carrot Juices with Probiotic Microorganisms
ANALYSIS OF MODERN ACHIEVEMENTS FOR THE IMPLEMENTATION OF THE ELEMENTS OF THE SYSTEM OF PRECISION AGRICULTURE
Extraction of Hypericin from Hypericum perforatum L. Using A Battery-Type Extractor
Türkiye’de Koyun Yetiştiriciliğinin Projeksiyonu: 2022-2031
Comparison of different ELISA reagent kits for diagnosis of Tomato brown rugose fruit virus in tomato plant
General condition and perspective directions of crop production development leguminous crops in Kazakhstan
TECHNO-ECONOMIC ANALYSIS OF AGRICULTURAL IRRIGATION SYSTEM POWERED BY SOLAR PHOTOVOLTAIC (PV) ELECTRICITY
TECHNO-ECONOMIC ANALYSIS OF GREENHOUSE HEATING WITH GEOTHERMAL ENERGY: A CASE STUDY FOR KOZAKLI-NEVSEHIR REGION OF TURKEY
Automatıon In Layıng Hen Production
Propagation Techniques of Banana
Propagation Techniques of Blackberry
DETERMINATION OF SOME PHYTOCHEMICAL PROPERTIES OF CHINOTTA(Citrus myrtifolia) AND BERGAMOD (Citrus bergamia) CULTIVARS
Evliya Çelebi HOTEL